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Amaranth ab ins MÜSLI: als Körner oder gepoppt

February 19, 2013 by Patricia Staffa in Müsli, Ernährung

Ich habe Amaranth für mich entdeckt. Es hat einen hohen Anteil an Eiweiß, Calcium, Kalium, Eisen und Magnesium. 

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February 19, 2013 /Patricia Staffa
Zutaten Müsli, Körner, Müsli, Ernährung
Müsli, Ernährung
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